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Lunch Menu

We support the health of our planet and our customers by using local, organic produce, free range chicken, grassfed local meats, hormone free dairy and wild harvested seafood. Please note: an asterisk (*) indicates gluten-free choices


Appetizers

*NACHOS -- Organic blue corn tortilla chips with melted cheese, black beans, sour cream,
salsa, guacamole & green onions   13
With Chicken or Beef   15

CHICKEN SATAY -- Served with cucumber salad & peanut sauce   12

STEAMED MUSSELS -- Red curry coconut broth   12

*GUACAMOLE -- Blue corn tortilla chips & salsa   9

SOUP OF THE DAY or AWARD WINNING CLAM CHOWDER   cup  6   bowl  9



Salads

BIG RIVER SALAD -- Mixed greens with seasonal vegetables & choice of Gorgonzola dressing,
Mendocino Mustard dressing, *balsamic & olive oil or *lime vinaigrette   12
Grilled chicken   15  |  Fish   15  |  Crab cake   18

SOUP & SALAD    --   15

CLASSIC CAESAR -- Romaine hearts tossed in our Caesar dressing & garlic croutons,
topped with Parmesan
Chicken   15  |  Prawns   18  |  Crab cake   18

HOT THAI SALAD -- Chicken, beef, rock shrimp, or tofu over a large green salad   16

VIETNAMESE SALAD -- Napa cabbage, bean thread noodles, peanuts,
fresh herbs& Vietnamese dressing
Chicken   15  |  Prawns   17

AHI SALAD -- Seared tuna, buckwheat soba noodles, cabbage, marinated cucumbers,
sesame-ginger dressing   17



Sandwiches

All sandwiches are served on a choice of whole grain bread or a French roll and come with
Fingerling Potato Salad, small green salad or a cup of soup.

CRAB CAKE SANDWICH -- With spicy aioli and cabbage   18

CAFÉ BURGER -- Grilled Covelo beef   13
With local mushrooms & gorgonzola or Gruyere & bacon   15

CHICKEN SANDWICH -- Caramelized onions, apples, Gruyere, and aioli   15

BLACKENED ROCKFISH SANDWICH -- With spicy aioli   16

STEAK AND BRIE MELT -- Caramelized onions & horseradish cream   16

VEGGIE -- Gruyere, sprouts, lettuce, tomato, avocado, red onion   13
With bacon   15



Entrees

THAI BURRITO
Choice of chicken, beef, rock shrimp or tofu with organic vegetables & brown rice
in peanut sauce; served with sweet chili sauce   16

HUEVOS RANCHEROS
Two eggs, corn tortillas, black beans, mojado sauce, melted cheese, sour cream & guacamole   15

CAFÉ BURRITO MOJADO
Choice of chicken, beef, rock shrimp or veggies with melted cheese, beans and rice in a flour tortilla,
topped with mojado sauce, sour cream & guacamole   15

BREAKFAST BURRITO
Choice of Soyrizo or Roundman’s bacon, eggs & melted cheese, in a flour tortilla,
served with black beans & topped with sour cream & guacamole   15

QUESADILLA
Choice of chicken, beef, rock shrimp or veggies with melted cheese in a large flour tortilla or
*organic corn tortillas, salsa, guacamole & sour cream   15

FISH TACOS
Organic corn tortillas with spiced rockfish, cabbage slaw, guacamole, salsa,
black beans & brown rice   16

SEAFOOD FETTUCINE
Clams, mussels, rock shrimp, cherry tomatoes, basil, garlic, Cajun cream sauce   18

HEALING BOWL
Soba noodles in a red miso broth with kale & shiitake mushrooms,
choice of chicken, beef, rock shrimp or tofu   16

THAI FIREPOT
*Red curry broth and organic vegetables with choice of chicken, beef, rock shrimp or tofu,
served with choice of brown rice or bean thread noodles
(or *substitute garlic-chili-ginger broth)   16

STOUT-BRAISED POT ROAST
Covelo beef with carrots, mushrooms, fingerling potatoes, horseradish cream   18



Sides

Guacamole   4
Chicken Breast   7
Grilled or Blackened Prawns (4 pieces)   9
Café Red Sweet Thai Chili Sauce -- 8 oz bottle   8.9



A Mendocino restaurant, serving great food, using organic, local ingredients, since 1987




Open 7 Days a Week 11AM - 9PM --- Reservations: 707-937-6141
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